Domestic equipment for the production of mead does not differ significantly from the equipment used by home brewers or vintners. However, to facilitate beginners of the mead makers we will replace the equipment we need to create mead.
The next essential ingredient to create the nectar of the gods is yeast. One may be tempted to say that it is the yeast that performs the hardest work.
Mead is nothing else but an alcoholic drink was created as a result of fermentation, where the yeast process bees honey with the addition of water for alcohol.